a frothing half-litre of cloudy, malty Stiegl Paracelsus Zwickl on the ski-slopes in Kitzbühel
Saturday, 18 April 2015
Moscow Nights
Just spent wonderful four days in Moscow. Great to find 70s beer bar Zhiguli on Novy Arbat (formerly Prospekt Kalinina) still running as almost national heritage, but now with great unfiltered beer and Baikal vodka. Also went to Lavkalavka for amazing locally produced food and craft beers including Alexander Pokrishkin imperial stout at 12%. Barman's advice: "you like oil? This oil best" and he was right!
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